Tell me about your food mill

[Jeekinz]

I decided to add one to the kitchen. Something that will last and not rust in a month. TIA.

 

[Katie H]

We have one, Jeeks, but haven't used it in quite a while. Used to use it to make tomato sauce when our tomato plants provided a bounty.

The one we have just has a single set of "holes." Some of the newer ones have interchangeable disks so that different consistencies can be achieved.

 

[strawberry]

http://www.fantes.com/images/7056food_mills.jpg

This is mine. I mainly use it for seeding blackberries and raspberries.

 

[sattie]

Mine was pretty much run of the mill (LOL), has 3 sets of strainers and is stainless steel... loves it! By far not the most expensive of the choices, but serves the purpose all the same.

 

[Michael in FtW]

Most food mills these days are made from stainless steel, some are plastic with stainless steel plates, so rusting isn't going to be a problem.

My only advice is to buy a good heavy sturdy SS one (probably going to run you $50-$90) not one of the cheap light $20 models. My XW had a good one that I got used to using and after our divorce I bought one of those cheap ones ... I threw it in the dumpster after using it 3-4 times.

 

[Robo410]

Oxo good grips makes a fine one. Use mine a lot.