Farmer Jon
Sous Chef
Snowing!
What is your weather like right now?
- Thread starter texasgirl
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
- Status
Lance Bushrod
Senior Cook
How are the pheasants doing?
It snowed on and off all day but didn't accumulate at all.
Last edited:
Farmer Jon
Sous Chef
I havent seen very many phesants around here. Not since the drought a few years ago.
Lance Bushrod
Senior Cook
Sorry to hear that. Usually it take a few years to bounce back. I hunted out of Loup City one year and would like to go back one day. It's beautiful country and the weather couldn't have been better.
Farmer Jon
Sous Chef
There are places that you can pay to hunt but the birds are stocked. Thats not hunting. Its like shooting fish in a barrel.
Lance Bushrod
Senior Cook
I agree and don't do that. Some of the places, though, the birds are every bit as wild as wild birds. I'd rather rough shoot my own. I've shot released birds at Ft. Lewis and will never do it again. They were good to eat.
It's partly clear tonight and will be a bit colder.
It's partly clear tonight and will be a bit colder.
Addie
Chef Extraordinaire
I didn't know you could hunt on a Federal Reservation.
55ºF. here in Boston at this late hour.
Bigjim68
Head Chef
Weather
76 today. A new record.
A shorts, cigar, and scotch on the deck day.
76 today. A new record.
A shorts, cigar, and scotch on the deck day.
Lance Bushrod
Senior Cook
Yes, but it is tightly controlled. Weapons are registered on post and you have to listen to a safety briefing. Some posts deer hunting is allowed in designated areas.
As a side, a skeet shooting friend of mine has been attacked and mauled by a bear while jogging on Ft. Lewis, twice, in different years, in the same place. He quit jogging there.
Cooking Goddess
Chef Extraordinaire
It was sunny and 65 in very southern MA. Himself took us for a ride to southern CT to do a little poking around. About 10 miles or so from the coast we ran into a real fog bank! 50 and yuck. Maybe we should have stayed home, or headed west and north, but we didn't. Ended up stopping at one of my favorite little cooking shops, and earned more Discover Cash Back credit with our purchase. 
I'm like a kid in a candy shop there! 
Still warm in the wee hours - it's 49 degrees outside the window right now.
I'm like a kid in a candy shop there! Still warm in the wee hours - it's 49 degrees outside the window right now.
There's 20 inches of snow in my driveway...I got some of it shoveled and found my car, it was just a white lump. Had a snow night off from work, Internet just came back on. Luckily not much wind or it would have been bad. 19 degrees F. The highway is plowed, checked it out while I was getting my car cleaned off and warmed up. The streets to the highway...20 inches of snow there, too.
Farmer Jon
Sous Chef
Looks like we only got about 6 inches. But I haven't been out yet and its still blowing. Get to ride the snow mobiles one more time this year.
Cooking Goddess
Chef Extraordinaire
Are you cleared to do that??? You'd better behave yourself, PF! Take care and be safe.
Sunny and 67 now. We'll probably end up getting five feet of snow during March or April. [emoji1]
GotGarlic
Chef Extraordinaire
+1, PF! Be careful!
We have 77 lovely, partly cloudy, degrees today. Heading outside to do some weeding.
+1, PF! Be careful!
Thank you, dear friends. I took it easy and yes, I am cleared for it. Took my time, what little I got done took me 2 hours with lots of rest breaks.
Cooking Goddess
Chef Extraordinaire
It was 69 when I went to the library and shopping this afternoon. Didn't need my fleece jacket until I went INTO the grocery store! Practically have to wear gloves in the produce or frozen food areas...
It's still 59 right now. One more day of crazy-warm weather, then next week looks a little more like late winter. Good thing, too. This is too early for some of the plants to be waking up.
Practically have to wear gloves in the produce or frozen food areas...It's still 59 right now. One more day of crazy-warm weather, then next week looks a little more like late winter. Good thing, too. This is too early for some of the plants to be waking up.
Farmer Jon
Sous Chef
13 degrees and snow on the ground.
Cheryl J
Chef Extraordinaire
Low 50's here (feels colder), 40MPH winds, intermittent rain. I can deal with the rest of it, but this wind! 
- Status
Similar threads
