There are a bunch of "odd" flavours in cranberries that can easily be unpleasant. But, I love this recipe for fermented cranberries. They get delicious and only slightly sweet.
www.copymethat.com
Unless you were opening the refrigerator multiple times, things should be fine. Take a whiff of the chicken. Trust me, you'll know if it's bad.
My problem with that is the cloves and ginger. Star anise is sort of ok depending how it's used.There are a bunch of "odd" flavours in cranberries that can easily be unpleasant. But, I love this recipe for fermented cranberries. They get delicious and only slightly sweet.
Honey Fermented Spiced Cranberries
I need to make these again.
If I remember correctly, I got impatient and opened the jar at about six weeks. It never really looked like it was fermenting. But, the magic had happened.
Choose whatever whole spices you like. That was just examples of which optional spices you can add. I don't think I added any spices, juice, or zest and they were still really good. I did it a couple of years ago and stupidly didn't write any notes.
I could see a fermented cranberry juice with no spices or just a little citrus. But isn't it rather tart? I mean, commercial cranberry juice generally has sweetener (the kind I mix with my vodka).
I'm thinking orange would make a nice mix. Maybe I will try a small batch to see how I like it.
The hard part was trying to keep the cranberries from floating to the surface, above the weight. I eventually gave up and just turned the danged jar every day.
You are making me drool. I'm planning on a supper salad for tonight. I may just open up a can of dolmades to have with the salad. I'm not often a big fan of canned foods, but these are really good. They are better than the ones I have had in *some* restos.
I tried to cmt but no recipe detected.There are a bunch of "odd" flavours in cranberries that can easily be unpleasant. But, I love this recipe for fermented cranberries. They get delicious and only slightly sweet.
Honey Fermented Spiced Cranberries
I need to make these again.
one sentence, maybe two if you want to include some spice options.
That's odd, since other people can see it. Here's the "recipe" on the site where I got it. Get it ASAP. She has changed it before. It was much clearer In the previous version. She sells her fermented foods. She doesn't seem be all that interested in having people spread her recipes.I tried to cmt but no recipe detected.
theculturedfoodie.com
Oh well I missed it. It looks good though. I love cranberries.That's odd, since other people can see it. Here's the "recipe" on the site where I got it. Get it ASAP. She has changed it before. It was much clearer In the previous version. She sells her fermented foods. She doesn't seem be all that interested in having people spread her recipes.
HONEY FERMENTED SPICED CRANBERRIES - The Cultured Foodie
