My kids and DH love this bread. It is wonderful with a cup of hot tea..
3-eggs
1-c. veggie oil
2-3 pears, peeled and grated to make 2 c.
1-1/2 c. sugar
1/2 tea. lemon zest
1-tea. vanilla
2-cups a/p flour, unsifted
1/4 tea. baking powder
1/4 tea. baking soda
1/2 tea. cinnamon
2/3 c. chopped walnuts
Preheat oven to 325. Beat eggs,and slowly add in oil. Add pears,sugar,zest, and vanilla. Sift dry ingredients and add to pear mixture. Stir just to moisten. Stir in nuts and pour into buttered and floured 8 inch loaf pans. Bake about 55 min. or til toothpick comes out clean..
Makes 2 loaves
ENJOY
kadesma
3-eggs
1-c. veggie oil
2-3 pears, peeled and grated to make 2 c.
1-1/2 c. sugar
1/2 tea. lemon zest
1-tea. vanilla
2-cups a/p flour, unsifted
1/4 tea. baking powder
1/4 tea. baking soda
1/2 tea. cinnamon
2/3 c. chopped walnuts
Preheat oven to 325. Beat eggs,and slowly add in oil. Add pears,sugar,zest, and vanilla. Sift dry ingredients and add to pear mixture. Stir just to moisten. Stir in nuts and pour into buttered and floured 8 inch loaf pans. Bake about 55 min. or til toothpick comes out clean..
Makes 2 loaves
ENJOY
kadesma