I have been thumbing through some old cookbooks that I bought recently at the local flea market.
I found a recipe that I had never heard of before, it was a pumpkin meringue pie. A traditional pumpkin pie but only the yolks were used in the pie filling. The egg whites were beaten with sugar to make a meringue that was added to the pie after it was baked and then run back into a hot oven to brown and set the meringue.
I started to google to see if other recipes existed and there they were patiently waiting for me!
I am not really amazed at how ignorant I am.
I am amazed at how much information is available on the internet if you only know what to ask!
Oh that sounds so good ! I love pumpkin .. add meringue and wowza !!
Are you going to make one?