"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Desserts, Sweets & Cookies & Candy
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 02-06-2020, 06:39 PM   #1
Assistant Cook
 
Join Date: Feb 2020
Location: San Diego
Posts: 2
Question Marshmallow mousse gone wrong

I was making this recipe

https://kitchencents.com/wp-json/mv-...ions/126/print

But instead of beating the heavy cream I cooked it with the other ingredients :(

I was wondering if there is a way to salvage the mixture by making a cake or something with it.

Thanx

__________________

BakingTrophyHusband is offline   Reply With Quote
Old 02-07-2020, 06:00 PM   #2
Chef Extraordinaire
 
Chief Longwind Of The North's Avatar
 
Join Date: Aug 2004
Location: USA,Michigan
Posts: 10,000
Separate 1 egg, taking care not to get any egg youlk into the egg white.

Whisk together the following:

1 cup AP flour
2 tsp. double-acting Baking Powder
2 tbs. sugar
1/2 tsp, salt
1 egg yolk
3 tbs. cooking oil
1 cup milk

Whip the egg-white in a metal, or glass mixing bowl to soft peaks. Do not mix in a plastic bowl The plastic will react with the egg white and keep it from turning into soft peaks. Gently fold the chocolate mixture, and whipped egg white together. Gently fold this into the batter. You now have a waffle batter that will produce very light, and airy waffles, with a crisp surface. You could also fill buttered muffin tins 2/3s full and bake for 35 minutes to make chocolate muffins.

Seeeeeya; Chief Longwind of the North
__________________

__________________
“No amount of success outside the home can compensate for failure within the home…"

Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to.- https://gwnorthsfamilycookin.wordpress.com/
Chief Longwind Of The North is online now   Reply With Quote
Old 02-07-2020, 06:24 PM   #3
Chef Extraordinaire
 
Kayelle's Avatar
 
Join Date: Mar 2010
Location: south central coast/California
Posts: 14,144
Quote:
Originally Posted by BakingTrophyHusband View Post
I was making this recipe

https://kitchencents.com/wp-json/mv-...ions/126/print

But instead of beating the heavy cream I cooked it with the other ingredients :(

I was wondering if there is a way to salvage the mixture by making a cake or something with it.

Thanx

What did you "cook"? I don't see any cooking in that recipe. If you didn't whip the cream, I'd freeze it and serve it as a milk shake.
__________________
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

Kayelle is offline   Reply With Quote
Old 02-07-2020, 06:27 PM   #4
Assistant Cook
 
Join Date: Feb 2020
Location: San Diego
Posts: 2
I warmed all the ingredients instead of whipping the heavy cream

At the end I grabbed the mixture and put it in the fridge and the next day I had a delicious chocolate pudding

You gotta try it
BakingTrophyHusband is offline   Reply With Quote
Reply

Tags
marshmallow, other

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off





All times are GMT -5. The time now is 07:53 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2020, Jelsoft Enterprises Ltd.
×