My lunch was fairly light so will make up for dinner by whipping up a Chinese meal consisting of pork meatballs, stir-fry chayote (hairy squash) with carrots, leek omelette and rice on the side.
Tonight I have to get going on my pumpkin/chocolate cheesecake and make the dough for my yeast rolls, so its LaRosa's (pizza) carry out for us tonight.
My cranberry-cherry cobbler is in the oven as I type (DH got home early to help with Sofie! ), the ginger-pumpkin cheesecake is setting up in the fridge, the corn bread is made and the twice-baked sweet potatoes are stuffed and ready to be baked the second time tomorrow so the kitchen is closed for the day! Take-out pizza here, too!