jacky77
Senior Cook
Ok, so the background to this is that my partner is a recovering alcoholic and he will not eat foods that have been cooked with alcohol. I'd like to make some foods that call for dry sherry and the such but can't. Does anyone have a way they deal with this?
**by the way he understands that the alcohol has been cooked off (as do I) but it's more a matter of preference to not eat foods that have been made with alcohol.
**by the way he understands that the alcohol has been cooked off (as do I) but it's more a matter of preference to not eat foods that have been made with alcohol.
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