Measure out 1 cup of pancake flour. Add one egg into your pancake flour. Add in one cup of milk.
Next add in two teaspoons of cooking oil into your batter.
Stir your pancake batter until all ingredients are well mixed.
Next, fill up a saucepan with enough oil to cover your Oreo cookies when you dip them in. Preheat the oil to 375 degrees Fahrenheit.
Now it's time to dip your Oreo cookies into the pancake batter and watch them swim in it while the oil is preheating.
Carefully release your soaking Oreo captives into the hot oil. If you really aren't sure if the oil is hot enough before you put the cookies in, just let a few drops of the batter trickle from the spoon into the oil and see if they start frying.
If you're still not convinced that the oil is hot enough, dip your finger in.
The Oreos don't need to be in the oil for more than two minutes tops. Before they start burning, scoop the cookies out from the oil with a spatula, but let the excess oil drain first at the side of the saucepan. Then place the fried cookies onto a serviette-lined plate that will further absorb the oil.