Consul
Senior Cook
Hello, all! I have just made this recipe, and I think it is quite good. Hope y'all enjoy it. This recipe is courtesy of an online friend of mine, who is a culinary school student.
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Doctor Pepper BBQ Sauce
Notes:
In order to get the oil to emulsify in with the other ingredients, I hit it with a stick blender pretty good after it had cooled off a little. That also purees the sauce to make it nice and smooth.
Now, I didn't have dried onion handy, so I sauteed some fresh onion in a little of the oil called for, then poured it into the rest of the ingredients as they started simmering. It worked pretty well. I'd imagine you could use fresh garlic in a similar way.
Have fun!
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Doctor Pepper BBQ Sauce
- 1-1/2 to 2-1/2 cups Dr. Pepper (not diet)
- 1/2 cup oil
- 1/2 cup lemon juice
- 1 cup ketchup
- 1 tsp garlic powder
- 1/4 cup dry minced onion
- 2 tsp salt
- 1 tsp pepper
- 1/4 tsp crushed red pepper (may substitute 1/4 tsp Tabasco)
- 1 tsp basil
Notes:
In order to get the oil to emulsify in with the other ingredients, I hit it with a stick blender pretty good after it had cooled off a little. That also purees the sauce to make it nice and smooth.
Now, I didn't have dried onion handy, so I sauteed some fresh onion in a little of the oil called for, then poured it into the rest of the ingredients as they started simmering. It worked pretty well. I'd imagine you could use fresh garlic in a similar way.
Have fun!
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