Discuss Cooking - Cooking Forums

Discuss Cooking - Cooking Forums (https://www.discusscooking.com/forums/)
-   Today's Menu (https://www.discusscooking.com/forums/f104/)
-   -   Throwback Thursday Dinner ~ 10/21/21 (https://www.discusscooking.com/forums/f104/throwback-thursday-dinner-10-21-21-a-108282.html)

Kaneohegirlinaz 10-21-2021 01:35 PM

Throwback Thursday Dinner ~ 10/21/21
 
1 Attachment(s)
Attachment 49443
(file photo)

This is what's going on our table this evening.
A copycat meal from one our favorite restaurants back home in Hawaii,
Zippy's.

Fried Chicken
Chili
1 scoop Mac Salad
1 scoop steamed White Rice

:clap:
I can't wait!

What's going on to your table (or TV tray or ... :lol:)

taxlady 10-21-2021 02:06 PM

We're planning on ordering out. Likely pizza from a place we may never have ordered from or maybe we ordered from them so long ago that we really aren't sure.

luckytrim 10-21-2021 04:48 PM

1 Attachment(s)
My take on Chuck Wagon Beans ....
Ground Beef, Bacon, Onion, Jalapeno, Sweet Red Bell Pepper, Navy Beans, Black Beans,
Garlic, Ginger, Ketchup, a bit of Yellow Mustard, S & P .... Buttered Potato Roll


Attachment 49446

GinnyPNW 10-21-2021 05:34 PM

It is 70 degrees outside! A slight blustery wind. Perfect weather for using the pizza oven out on the back porch. Pizza it will be!

https://www.picgifs.com/emoticons/sm...ing-054883.gif

Cooking Goddess 10-21-2021 08:53 PM

1 Attachment(s)
It might have been the last really good day for grilling at our house. I bought a nice New York strip steak from our friendly butcher, Rick, while running errands yesterday. Himself grilled it to perfection. Simple sides of a big salad and potatoes with garlic, parsley, and chives. Doesn't get much better than this.
Attachment 49448Attachment 49449

Chief Longwind Of The North 10-21-2021 10:06 PM

Leftover night. I had store bought cream of broccoli soup/ Everyone else had home made potato soup with bacon, left over savory baked wings, and fruit filled refrigerator crescent rolls that I baked. Not gourmet, but tasted ok, and filled the belly.

Seeeeya; Chief Longwind of the North

taxlady 10-21-2021 10:52 PM

Quote:

Originally Posted by luckytrim (Post 1665101)
My take on Chuck Wagon Beans ....
Ground Beef, Bacon, Onion, Jalapeno, Sweet Red Bell Pepper, Navy Beans, Black Beans,
Garlic, Ginger, Ketchup, a bit of Yellow Mustard, S & P .... Buttered Potato Roll


Attachment 49446

That sounds really good. I might try doing that, but leave out the ketchup, since I'm not eating cooked tomato and do something else for the extra umami.

taxlady 10-21-2021 11:08 PM

Quote:

Originally Posted by taxlady (Post 1665089)
We're planning on ordering out. Likely pizza from a place we may never have ordered from or maybe we ordered from them so long ago that we really aren't sure.

DH ordered a double cheese, double pepperoni on wholewheat and said it was "pretty darned good". I ordered a creamy garlic pizza on a wholewheat thin crust, that comes with a four cheese mix. I asked for added hot Italian sausage and fresh mushrooms and chili flakes. Oh yeah, that was a tasty pizza. We will definitely order from that pizzeria again.

GinnyPNW 10-22-2021 10:23 AM

1 Attachment(s)
Quote:

Originally Posted by GinnyPNW (Post 1665107)
It is 70 degrees outside! A slight blustery wind. Perfect weather for using the pizza oven out on the back porch. Pizza it will be!

Pizza!!! We had a wonderful pizza dinner. By the time I went out to check the temp of the oven, it was dark and pouring rain. I could hear the geese complaining. Not sure where they were. Fortunately, the porch is covered and there were no issues launching and cooking the pizza.

Attachment 49453

msmofet 10-22-2021 12:19 PM

Throwback night - TV dinners!

Kaneohegirlinaz 10-22-2021 01:07 PM

Quote:

Originally Posted by msmofet (Post 1665162)
Throwback night - TV dinners!

BAHAHAHA!!!
What kind was it MsM?

GotGarlic 10-22-2021 03:02 PM

Quote:

Originally Posted by msmofet (Post 1665162)
Throwback night - TV dinners!

[emoji38] Yeah, what kind did you have?

LizStreithorst 10-22-2021 03:35 PM

I made a very spicy chili with stew meat low and slow in my new oven. I had it today, too as is usually the case with stew type dishes it was better the next day. Need to put the rest in the freezer divided into servings for 1 since I cook for 1. It's nice to have a freezer full of good meals just waiting for me.

msmofet 10-22-2021 05:22 PM

1 Attachment(s)
Quote:

Originally Posted by kaneohegirlinaz (Post 1665168)
bahahaha!!!
What kind was it msm?

Quote:

Originally Posted by gotgarlic (Post 1665173)
[emoji38] yeah, what kind did you have?


Attachment 49458

GinnyPNW 10-22-2021 05:36 PM

Hmm...I'm making something similar tonight...Roasted Turkey Breast and Roasted Root Veggies. Mine will take a tad longer.


All times are GMT -5. The time now is 04:46 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2022, Jelsoft Enterprises Ltd.