justplainbill
Executive Chef
Spaghetti with a basil, walnut, olive oil, garlic and Locatelli pecorino pesto sauce; 133g (dry weight) for me 100g for my wife, with 3.5 Tbs and 2.5 Tbs of sauce respectively . Some extra (2 Tbs) Hojiblana evoo and hot red pepper flakes on mine.
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