Kathleen mentioned a burger for supper Friday. Well, I had one for Saturday. Frozen, usually darn good, maybe I bought a different kind? Maybe I cooked it too long on the griddler? Whatever - tough little sucker for Angus beef. All told it was OK but chewy and a bit on the dry side, so think it was my fault.
I like my burgers dripping juicy fat to burn my chin!
The bun was a brioche hamburger bun - positively delish!
I like my burgers dripping juicy fat to burn my chin!
The bun was a brioche hamburger bun - positively delish!