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on sweet potatoes, fish, anything you think that would benefit from that flavor. cooked carrots, too. we always have it in the house!

It's lovely - congrats! But $240 ?

thank you for posting!

Oh boyyyyyyyyyyyyyyyyyyyyyy

It's essentially a zesty sesame seasoning so it can be used on many items. I find that if we leave spice mixtures out on the counter, they get used more often.

DH has had a cold - or whatever this bug is - for 2 full weeks! I got it a week going in and I'm sad but not as miserable as he is!!!

I had the stomach flu.

Too bad it can't go fast enough to whip egg whites!!!!

Sideways, in a standy up sort of thing. Works OK

Baked must be lovely!!!!

Wish it didn't have so much dairy in it, we'd LOVE that !!!

Naturally fermented? Perfect weather for it!!!

Hello, Joe! Whattaya know? WELCOME!!!

I sometimes get cookbooks from the library, too.

Meatballs and breaded mushrooms.

Yesterday, I found some chips scrunched way in the back. Expired 2017 but early 2017 - and though of this thread!

I don't know what a Cezve is, but the best coffee IMO right now, is from a French press, which is around $10. You can use it with cold water, too.

I was never a breakfast person. Before exercise, I drink a chocolate milk. (I'm in the gym 6 mornings a week.) When I get to work, or after that if it's a weekend or day off, I eat a cheese stick, banana, and have coffee. A little later, I have a hard boiled egg and my calcium enriched juice...

that sounds good! thank you for the review!!!

mmmmmmmmmmmmmmmmmmmmmmmmmmmmm

banana

Nutmeg. Ewwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww

I don't like to spend too much on magazines.

that's interesting. i might try that.

I love me some kitchen shears; I have a bunch of different kinds! Never heard of titanium though!!!