007bond-jb
Master Chef
- Joined
- Dec 29, 2006
- Messages
- 6,429
Loaf ingrediants
2lbs ground chuck
1/2 cup Italian bread crumbs
1/4 cup pet milk
1/2 can stewed diced tomatoes
1/4 cup tomatoe juice from above can
1 onion rough dice
1 bell pepper rouch dice
1 stick celrey chopped
1tbsp worstershire sauce
4 toes garlic pressed
1 tsp oregano
1 tbsp salt
1 tsp pepper
mix above with hands & form a loaf, if its too dry add a egg,
place in baking dish, top with strips of bacon,
bake @ 350 covered for about an hour or till 160* internal.
Topping
1/4 cup brown sugar
1/2 tsp pepper
2 tbsp catsup
the rest of the can diced tomatoes & juice
mix togeather
Remove from oven pour on topping and continue baking another 30 to 45 min uncovered
http://i14.photobucket.com/albums/a332/ ... 030206.jpg
http://i14.photobucket.com/albums/a332/ ... 030206.jpg
http://i14.photobucket.com/albums/a332/ ... 030206.jpg