Kloset BBQR
Executive Chef
I was in Kansas City last summer and ate at Gates BBQ and I noticed that they slicked their brisket paper thin, kind of like Arby's. I much preferred the taste and texture of the brisket that way compared to the pencil thick slices judges require in KCBS competitions.
Does anyone own a meat slicer that they would enthsisastically recommend? Thanks!
Woody did you say you have one?
Kloset
Does anyone own a meat slicer that they would enthsisastically recommend? Thanks!
Woody did you say you have one?
Kloset