This is a microwave dish my foods and nutrition teacher assigned, its actually really good
Caramel Apple Crip
Ingredients:
1/2 cup Flour
1/2 cup Sugar
1/2 teaspoon cinnamon
1/4 cup margarine
1/2 cup chopped nuts
6 cups peeled apple slices*
28 caramels
2 tablespoons water
Directions:
Combine dry ingredients; cut in margarine until mixture resembles coarse crumbs. Stir in nuts. Place apples in 8 inch square baking dish. Cook caramels and water in the microwave in a covered 2-cup measuring cup for 1 1/2 to 2 1/2 minutes or until sauce is smooth when stirred. Pour over apples; sprinkle with crumb mixture. Microwave 7 to 9 minutes or until apples are tender. turning ever 4 minutes. Let stand 10 minutes before serving.
*about 4 medium apples
Makes 6 to 8 servings.
Caramel Apple Crip
Ingredients:
1/2 cup Flour
1/2 cup Sugar
1/2 teaspoon cinnamon
1/4 cup margarine
1/2 cup chopped nuts
6 cups peeled apple slices*
28 caramels
2 tablespoons water
Directions:
Combine dry ingredients; cut in margarine until mixture resembles coarse crumbs. Stir in nuts. Place apples in 8 inch square baking dish. Cook caramels and water in the microwave in a covered 2-cup measuring cup for 1 1/2 to 2 1/2 minutes or until sauce is smooth when stirred. Pour over apples; sprinkle with crumb mixture. Microwave 7 to 9 minutes or until apples are tender. turning ever 4 minutes. Let stand 10 minutes before serving.
*about 4 medium apples
Makes 6 to 8 servings.