Finney
Master Chef
Chicken Drumettes on the Kettle
Gave them a liberal amount of fresh ground pepper. (read that as a LOT) Grilled them until almost done, removed them and tossed in a bowl full of Carolina Treet BBQ sauce. Replaced them on the grill until the sauce started to char. Removed them and again tossed them in the CT. Put them back on the grill until the sauce started to char again.
Plated and ate with a salad dress with Sweet Vidalia Onion dressing.
Gave them a liberal amount of fresh ground pepper. (read that as a LOT) Grilled them until almost done, removed them and tossed in a bowl full of Carolina Treet BBQ sauce. Replaced them on the grill until the sauce started to char. Removed them and again tossed them in the CT. Put them back on the grill until the sauce started to char again.
Plated and ate with a salad dress with Sweet Vidalia Onion dressing.