I have time and would like to make a bunch of homemade pasta, egg and flour. I'd like to wrap it up like a ball of yarn(but not packed) and dry it so as to just toss in water to cook. will this work? If I have enough flour to keep it from forming a glob?
Do you make homemade pasta ahead of time? if so how do you store it?
Thanks all
Happy Thanksgiving!
Do you make homemade pasta ahead of time? if so how do you store it?
Thanks all
Happy Thanksgiving!