I want to make a 7 layer salad for a party on Saturday. My problem is I don't know if I should toss it before serving. It isn't as attractive after it is mixed together.
It has lettuce, peas, tomatoes, hard boiled eggs, celery, bacon and mayo. It makes sense that it shouldn't be tossed, because that ruins the appearance.
Tbanks
I just had this salad a few weeks ago for the first time. My husband's aunt apparently used to make it years (like 30) ago before my husband or any of his cousins ate salad (all are now in their mid 30s-late 40s).