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Guest
Guest
Last evening, I was lookin' through a bunch of posts to get some ideas for future cooks and guess what I got? HONGRY!! So, I fired up the RK at 10:30 and was eating an hour plus change later.
The Potato was cooked direct for the entire hour which made the skin pretty hard and inedible but the tater its self was great. Corn was from a frozen 4 pack wrapped with foil after liberal coatings of butter. Pretty simple snack but goood!
The Potato was cooked direct for the entire hour which made the skin pretty hard and inedible but the tater its self was great. Corn was from a frozen 4 pack wrapped with foil after liberal coatings of butter. Pretty simple snack but goood!