Ms. Mofet's Instant Pot Apple Sauce

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msmofet

Chef Extraordinaire
Joined
Apr 5, 2009
Messages
12,967
Ms. Mofet's Instant Pot Apple Sauce

8 Granny Smith apples
4 Macintosh apples
2 TBSP brown sugar
2 TBSP Turbinado sugar
1/2 - 1 TBSP cinnamon
Pinch salt

Optional:
Splash lemon juice
Raisins
Pinch nutmeg

Quarter and core apples (unpeeled).
Place apples in inner pot.
Add sugar and cinnamon to pot.
Lock lid and set valve to sealing.
Select Manual Mode, adjust to 10 minutes.
When beeps cycle finished allow a 10 minute natural pressure release (NPR) then quick release (QR).
When pin drops remove lid.
Run through food mill to remove skins and any pits that may be left.
Taste and adjust sweetness and spice.
Will thicken after cooling.

img_1502988_0_4be1bbc33cada0b38796045911590c21.jpg
 
Last edited:

Dawgluver

Chef Extraordinaire
Joined
Apr 12, 2011
Messages
25,031
What is "instant pot"?


It's an electric pressure cooker/rice cooker/stew maker/slow cooker that does everything but wash your windows appliance. And I'm doing my best trying not to buy one, but I feel myself weakening.
 

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