Sup guys
Although I cook stick most of the time there are day where gas is really fast for 2 burgers or chicken breast.
I have bought expensive grills in the past....cast iron burners....stainless and what not.
I have never......NEVER got more then 2 years before the burners are shot!!
I did 6 full set replacement burners on one grill for the full 5 year warranty just to make a point to the grill company (Charbroil)
I have a Brinkmann pro series wich will be 5 years old in May and is a complete POS!!
I have rebuilt the insides 3 times and converted to cast iron burners and they are shot now in 2 years.
Does Weber use a higher quality stainless burner?
I have read the best burners are cast aluminum but god they are $4K and up!!
Was going to pick this up in a week or so any thoughts??
Thanks
B
Although I cook stick most of the time there are day where gas is really fast for 2 burgers or chicken breast.
I have bought expensive grills in the past....cast iron burners....stainless and what not.
I have never......NEVER got more then 2 years before the burners are shot!!
I did 6 full set replacement burners on one grill for the full 5 year warranty just to make a point to the grill company (Charbroil)
I have a Brinkmann pro series wich will be 5 years old in May and is a complete POS!!
I have rebuilt the insides 3 times and converted to cast iron burners and they are shot now in 2 years.
Does Weber use a higher quality stainless burner?
I have read the best burners are cast aluminum but god they are $4K and up!!
Was going to pick this up in a week or so any thoughts??
Thanks
B