If you enjoy Italian sausage you will love these we make these on Sunday's while we wait for dinner to be ready. Give em a try
Bake or grill Italian sausages, slice and put them into a Chafing dish filled with say 2 inches of warmed dry white wine. Serve with plenty of toothpicks.
enjoy
kadesma
Bake or grill Italian sausages, slice and put them into a Chafing dish filled with say 2 inches of warmed dry white wine. Serve with plenty of toothpicks.
enjoy
kadesma