Boo's Que said:
Texlaw, thats the funniest thing i have heard in a long time. =D>
Well, if it's funny, it's only because it's true.
It burns me up to see someone spend that kind of money in the name of "convenience," where that "convenience" is on the order of saving about 10 minutes (if that) that they could just as easily save from managing their time and learning a few simple things. What are you going to do with that 10 minutes, anyhow? Hit the snooze button in the morning?
Then, they get inferior food and come back with "How I can I make my food taste like it was cooked over charcoal? How can I add that authentic smoke flavor to what I cook on my gas grill?" Well, folks, you can't. Convenience and sleek don't add flavor to food. Sometimes, you have to go a little bit (and I mean just a little bit) out of your way to get the best result. Sometimes, it even costs less to do it.
If you want a close shave, use a blade. If you want your grilled food to taste like it was grilled, use charcoal and wood. TL