Mar 3, 2008 #1 Tannehill Kid Head Chef Joined Nov 4, 2007 Messages 1,812 Location Winnfield LA Nice looking ribs. What kind of smoker you got there?
Mar 4, 2008 #3 ScottyDaQ Master of All Joined Mar 12, 2005 Messages 7,490 Location In ur house, eatin ur foodz. Mmmm RIBS ! Looks great!
Mar 4, 2008 #4 J john a Executive Chef Joined Jan 20, 2006 Messages 3,432 Location Daytona Beach, FL Very nice, yes sir.
Mar 4, 2008 #6 Diva Q Executive Chef Joined Nov 10, 2006 Messages 3,379 Location Barrie, Ontario I am so hungry for real food. Looks great.
Mar 4, 2008 #7 wittdog Master Chef Joined Apr 8, 2006 Messages 9,860 Location West Seneca NY Great Job
Mar 4, 2008 #8 Unity Executive Chef Joined Jun 24, 2006 Messages 2,694 Location Virginia near Washington DC Looks terrific. --John (My WSM's eyes bugged out a little at the sight of all those spares at once. )
Looks terrific. --John (My WSM's eyes bugged out a little at the sight of all those spares at once. )
Mar 4, 2008 #9 Toby Keil Executive Chef Joined Jan 15, 2008 Messages 2,669 Location Thousand Oaks, CA Them thar some fine looking ribs!
Mar 4, 2008 #10 Puff1 Chef Extraordinaire Joined Feb 3, 2006 Messages 12,331 Location Warren, Mi. Fine lookin' bones James 8)
Mar 4, 2008 #11 Nick Prochilo Chef Extraordinaire Joined Jan 4, 2005 Messages 16,367 Location Long Island, N.Y. I'd eat that!