Hi! new to the web site kindly be patient
I have a new Rival slowcooker and even in the Low cycle the food get extremely hot so I was thinking:
Is it possible to shorten to a safer time frame to get more consistency to the dish specially vegetables? instead of mushy food?
Thanks for your time in replying.......rocco.
I have a new Rival slowcooker and even in the Low cycle the food get extremely hot so I was thinking:
Is it possible to shorten to a safer time frame to get more consistency to the dish specially vegetables? instead of mushy food?
Thanks for your time in replying.......rocco.