Jul 26, 2007 #21 Katie H Site Moderator Staff member Joined Sep 11, 2006 Messages 16,693 Location I live in the Heartland of the United States My butcher charges $1.99 per pound for short ribs, jp. They're trimmed beautifully and are very meaty, so the waste factor is very low, even considering the bone. Plus, like Andy, I defat the cooking juices, etc. before I finish the dish.
My butcher charges $1.99 per pound for short ribs, jp. They're trimmed beautifully and are very meaty, so the waste factor is very low, even considering the bone. Plus, like Andy, I defat the cooking juices, etc. before I finish the dish.