OK, All the talk about salmon patties got me thinking. I have never had a salmon patty in my life, but I love salmon. I would never have thought of using salmon to make patties, my whole life canned salmon was either used for salmon sandwiches or the chunks were put on a fresh green salad. So...I'm interested in hearing about all the different ways people prepare salmon. Canned, and fresh.
Canned - sandwiches
- on salad
Fresh - BBQ
- pan fried
- oven baked
Usually we sprinkle some seasoning on the flesh, or marinate it in Wild West marinade, or stuff the cavity with lemon slices, onion slices and some dill. I will occasionally make a creamy dill sauce to go with.
Canned - sandwiches
- on salad
Fresh - BBQ
- pan fried
- oven baked
Usually we sprinkle some seasoning on the flesh, or marinate it in Wild West marinade, or stuff the cavity with lemon slices, onion slices and some dill. I will occasionally make a creamy dill sauce to go with.