QSis
Washing Up
I've got a ton of green tomatoes this year, and will have to pick them before the first frost.
In the past, I've made, and loved, Green Tomato Parmesan, Fried Green Tomatoes, and Green Tomato bread (like zucchini bread).
I'd like to explore the possibility of making a chopped relish, similar to what I make with sweet red and yellow peppers, to use on hot dogs and burgers. What do you think of that idea?
What else can I do? I don't really want to pickle and can green tomato slices.
TIA!
Lee
In the past, I've made, and loved, Green Tomato Parmesan, Fried Green Tomatoes, and Green Tomato bread (like zucchini bread).
I'd like to explore the possibility of making a chopped relish, similar to what I make with sweet red and yellow peppers, to use on hot dogs and burgers. What do you think of that idea?
What else can I do? I don't really want to pickle and can green tomato slices.
TIA!
Lee