gooey peach cobbler, wondering why I only make this once a year during peach season, so so good! Got local peaches at the farmer's market. I asked for any that they thought were very ripe and wanted to get rid of, since I was using them today. They gave me 3 bonus peaches! They'll get my business again!
This is a southern style cobbler where you melt butter in a pan, pour a batter over the butter, then your cooked peaches over the top. The batter bubbles up and makes a top crust. To me it is like a big peach dumpling.
Please post recipe!!!