GrantsKat
Executive Chef
Yuk! I hate nuking food to defrost it. It turns it gray.
Thanks for the suggestion though. I just need to get them separated and they'll be OK on my aluminum defrosting plate.
Hmmm, maybe if I tried banging them on the counter....
sorry I actually never did it, but thought that I heard others say that it works well.
I will tell you this though, my sister told me to put anything that needs to be defrosted on an aluminum pan, it will defrost faster (brother-in-law is a metallurgist(sp?)
I do it all the time, it does indeed work!