"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Menu Planning > Today's Menu
Click Here to Login
Thread Tools Display Modes
Old 06-09-2007, 08:30 PM   #21
Executive Chef
Join Date: Nov 2004
Location: USA,Florida
Posts: 3,835
We worked all day - dh replacing some siding, priming and painting and I worked in some of my plants, and did lots of laundry and housework. SO, we had a spinach salad with ham, cheese, bacon crumbles,etc. It was quite good considering nothing except the bacon was cooked. We also had fresh strawberries and raspberries with a scoop of butter almond ice cream. I enjoy the way salad keeps me from feeling stuffed so I can have dessert.
Be an organ donor; give your heart to Jesus.
Exercise daily; walk with the Lord.
licia is offline   Reply With Quote
Old 06-09-2007, 09:35 PM   #22
Master Chef
Join Date: Mar 2006
Location: Culpeper, VA
Posts: 5,803
Well, inbetween watching the pre-Belmont race stuff on tv (YAY RagsToRiches!!!!!!!), we fired up the charcoal grill & did some nice spicy "buffalo" wings. Came out great - can't believe I never did them outside before.
BreezyCooking is offline   Reply With Quote
Old 06-10-2007, 11:01 AM   #23
Head Chef
Caine's Avatar
Join Date: Dec 2004
Posts: 2,314
Send a message via MSN to Caine
For lunch I had kon pao (their spelling!) chicken, dragon garlic beef, and fried rice from Panda Express during cat adoptiuons (and half a tin of altoids after!), and for supper I ordered the pizza I didn't order Friday night.
Caine is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

All times are GMT -5. The time now is 11:32 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.