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Old 04-11-2020, 05:40 PM   #1
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Saturday Feedbag .. 4/11

Manhattan-Style Bay Scallop Chowder.... Yukons, Carrots, Onions, Tomatoes, Celery, Mushrooms, Bacon....... SoS - Kraft Catalina French...


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Old 04-11-2020, 06:29 PM   #2
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We had hamburgers with all the fixings.
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Old 04-11-2020, 07:03 PM   #3
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I made us sloppy joes. Potato chips, dill pickles. Easiest thing either of us could think of without using too much brain power.
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Old 04-11-2020, 07:34 PM   #4
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Chicken and yellow rice with maduros.
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Old 04-11-2020, 07:36 PM   #5
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Leftovers.. boring but easy!
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Old 04-11-2020, 07:54 PM   #6
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It's cold today, sunny but cold, so I made a pot of beef-barley soup with mushrooms. Toasted ciabatta rolls on the side.
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Old 04-11-2020, 08:35 PM   #7
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Sushi, salad, steamed veg, and some fruit. Click image for larger version

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Old 04-11-2020, 09:02 PM   #8
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We took advantage of the mid 60's weather and DH grilled burgers. That was it...burgers.
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Old 04-11-2020, 09:12 PM   #9
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Comfort Food

Meatloaf wrapped in Bacon
Steamed White Rice
Green Beans
and jarred Brown Gravy
I found the Gravy in my outside pantry and figured, what the heck
it wasn't half bad

I hadn't made Meatloaf in a while, so I did a WWW search to be
certain of temps and times, only to find that by wrapping the
Bacon around your Meatloaf, it will not only impart more flavor,
but also keep it moist... DH asked me to make Meatloaf this way
when we first started dating, that his Mom made it this way, on
a sheet pan.
I like using the Bacon as a built in thermometer, when it's done, so is the Meatloaf.

We have just enough leftover for a Cold Meatloaf Sandwich tomorrow
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Old 04-11-2020, 09:35 PM   #10
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We had corned beef hash and poached eggs for dinner.
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Old 04-11-2020, 10:03 PM   #11
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Quote:
Originally Posted by medtran49 View Post
Chicken and yellow rice with maduros.

Curious what r the white flakes on the maduros? Salt or something else...
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Old 04-11-2020, 10:04 PM   #12
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Quote:
Originally Posted by Kaneohegirlinaz View Post
Attachment 40328

Comfort Food

Meatloaf wrapped in Bacon
Steamed White Rice
Green Beans
and jarred Brown Gravy
I found the Gravy in my outside pantry and figured, what the heck
it wasn't half bad

I hadn't made Meatloaf in a while, so I did a WWW search to be
certain of temps and times, only to find that by wrapping the
Bacon around your Meatloaf, it will not only impart more flavor,
but also keep it moist... DH asked me to make Meatloaf this way
when we first started dating, that his Mom made it this way, on
a sheet pan.
I like using the Bacon as a built in thermometer, when it's done, so is the Meatloaf.

We have just enough leftover for a Cold Meatloaf Sandwich tomorrow

I do miss a meatloaf with bacon wrapped around it. Yummy. :)
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Old 04-11-2020, 10:31 PM   #13
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I was craving a BLT sandwich, but decided to go for a BLT salad instead. Hit the spot. Will find a movie tonight and have a bowl of black cherry ice cream before bed.
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Old 04-11-2020, 10:32 PM   #14
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Quote:
Originally Posted by Kaneohegirlinaz View Post
Attachment 40328

Comfort Food

Meatloaf wrapped in Bacon
Steamed White Rice
Green Beans
and jarred Brown Gravy
I found the Gravy in my outside pantry and figured, what the heck
it wasn't half bad

I hadn't made Meatloaf in a while, so I did a WWW search to be
certain of temps and times, only to find that by wrapping the
Bacon around your Meatloaf, it will not only impart more flavor,
but also keep it moist... DH asked me to make Meatloaf this way
when we first started dating, that his Mom made it this way, on
a sheet pan.
I like using the Bacon as a built in thermometer, when it's done, so is the Meatloaf.

We have just enough leftover for a Cold Meatloaf Sandwich tomorrow

That does sound good, kgirl.
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Old 04-12-2020, 04:43 AM   #15
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Our Friday pot roast became open faced roast beef sandwiches w/gravy for Saturday..

D & SIL dropped by with milkshakes for dessert.. We stayed far apart.. I miss hugging..

Ross
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Old 04-12-2020, 06:42 AM   #16
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We had our Saturday Soup supper - potato, onion and kielbasa. Sliced cucumbers and tomatoes for sides, and many-layer chocolate cake for dessert.
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Old 04-12-2020, 10:49 AM   #17
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I made Kayelle’s Greek Thighs, using legs because that's what I had. I love this dish . Greek salad on the side. Click image for larger version

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Old 04-12-2020, 10:54 AM   #18
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Quote:
Originally Posted by GimmeAnother1 View Post
Curious what r the white flakes on the maduros? Salt or something else...
Salt. These were frozen. When I make them fresh, I slice them several hours before and brine them so they don't need salt after frying.
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