My mom is cooking Lasagne for a large family gathering. The normal recipe calls for cooking it for 1 hour 15 min at 375 degrees. If we are cooking 3 pans of it in one oven and 4 pans of it in the second oven then what are the recommendations for how long to cook it? Do we need to change the temperature setting too?
Any help would be greatly appreciated! The party is set for Feb. 17th so time is of the essence!
Thanks ahead of time!