Stabilizing Whipped Cream

[jennyema]

I am sure that this has been asked and answered amd I looked .... but couldn't find a thread on it.

I am making a trifle for dessert on Sunday and want to stabilize my whipped cream.

To do that I use gelatine, no?

 

[jpmcgrew]

Gelatine works if your careful putting it in.Powdered sugar works pretty good.Make sure you cream is 30% fat or more and get bowl and beaters really cold before whipping.

 

[LadyCook61]

If you have some instant vanilla pudding , you can try some in that.

 

[kitchenelf]

At the restaurant we used cream of tartar Jenny.