Dec 16, 2012 #1 D Diablo Assistant Cook Joined Dec 16, 2012 Messages 2 Leo from Fresno California. I own and operate a coffee roasting company. I'm also a big, fat, foodie. I enjoy stuff. I hope to learn and share all sorts of information about food, buen provecho! Leo
Leo from Fresno California. I own and operate a coffee roasting company. I'm also a big, fat, foodie. I enjoy stuff. I hope to learn and share all sorts of information about food, buen provecho! Leo
Dec 16, 2012 #2 Dawgluver Chef Extraordinaire Joined Apr 12, 2011 Messages 25,033 Welcome to DC, Leo!
Dec 16, 2012 #3 Kylie1969 Chef Extraordinaire Joined Jun 24, 2012 Messages 13,111 Location Australia Hello Leo and a big welcome to DC
Dec 17, 2012 #4 Josie1945 Head Chef Joined Sep 21, 2010 Messages 2,373 Location Sunny Central Florida Hi Leo, Welcome to DC. Josie
Dec 17, 2012 #5 Hoot Executive Chef Moderator Emeritus Joined Aug 28, 2007 Messages 3,305 Location The edge of the Great Dismal Swamp Howdy, Leo! Welcome to D.C.!
Dec 19, 2012 #6 OP OP D Diablo Assistant Cook Joined Dec 16, 2012 Messages 2 Thanks all! And for my first post, I bring you dry aged rib roast. Stay tuned!