PA Baker
Master Chef
For the life of me, I can't find the flat rack that sits in the bottom of my roasting pan. (Although I do have a hunch that DH, in one of his frenzied basement cleanings/organizings, "reorganized" it into the trash. ) It's not in the budget to go buy a new one right now so I'm trying to figure out a homemade solution for Thursday. Does anyone have any ideas? I was thinking something with foil but I'm afraid the weight of the turkey would just flatten it.