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Old 10-29-2020, 06:20 PM   #1
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CharlieD's Avatar
Join Date: Oct 2004
Location: USA,Minnesota
Posts: 9,779
New pot recommendations

I make cheese. I have been using non stick 10 quart pot. But i guess its getting old, and when I boil milk it sticks to the bottom.
Looking for recommendations for new 10 or 12 quart pot that will work for milk boiling.

You are what you eat.
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Old 11-01-2020, 10:30 PM   #2
Chief Longwind Of The North's Avatar
Join Date: Aug 2004
Location: USA,Michigan
Posts: 11,516
There are a couple of options:
  • 1 heavy 18/10 stainless oit, used over moderate heat
  • 2. ScanPan cookware. very good reputation
  • 3, glass, microwave-safe bowl to use in the microwave.
  • 4.Very large SS soup pot, with a heat diffuser under it.

That's all I can think of right now. good luck, Charlie my friend.

Seeeeeya; Chief Longwind of the North
“No amount of success outside the home can compensate for failure within the home…"

Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to.- https://gwnorthsfamilycookin.wordpress.com/
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Old 11-03-2020, 03:39 AM   #3
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Join Date: Nov 2016
Location: oregon
Posts: 576
I love my Scanpan wok. Not much help with cheese, but for frying noodles, its a keeper.
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