Hi All,
When adding fuel (lump or briquette) is it best to put raw fuel on the existing coals, or should I run them through a chimney first? Does it differ for lump and briquette?
Thanks!
p.s. I got my smokin' pro up and running... currently seasoning the cast iron grill grates.
Sam
When adding fuel (lump or briquette) is it best to put raw fuel on the existing coals, or should I run them through a chimney first? Does it differ for lump and briquette?
Thanks!
p.s. I got my smokin' pro up and running... currently seasoning the cast iron grill grates.
Sam