BSquared18
Assistant Cook
- Joined
- Dec 11, 2011
- Messages
- 7
Hello,
I have a great Bailey's-type Irish creme liqueur recipe that I make to give as gifts during the holidays. Some of my friends do not drink alcohol, so I am looking for a way to provide them with a non-alcoholic version of the liqueur I give to others.
The recipe calls for a cup of whiskey (I use inexpensive Canadian whiskey) per 3-1/2 cups of total liqueur, so it comprises a large portion of the recipe. Unlike some recipes, the alcohol, of course, is not cooked off in this mixture because no cooking is involved--just blending.
Any suggestions on a substitute, non-alcoholic liquid that would provide a taste similar to that of the whiskey?
Thanks for any suggestions,
Bill
I have a great Bailey's-type Irish creme liqueur recipe that I make to give as gifts during the holidays. Some of my friends do not drink alcohol, so I am looking for a way to provide them with a non-alcoholic version of the liqueur I give to others.
The recipe calls for a cup of whiskey (I use inexpensive Canadian whiskey) per 3-1/2 cups of total liqueur, so it comprises a large portion of the recipe. Unlike some recipes, the alcohol, of course, is not cooked off in this mixture because no cooking is involved--just blending.
Any suggestions on a substitute, non-alcoholic liquid that would provide a taste similar to that of the whiskey?
Thanks for any suggestions,
Bill