msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,962
What's with the paprikas and powdered vinegar? That sounds wonderful.......powdered vinegar......wow
I like hot and sweet paprika and when grilling I add a bit of smoked paprika also. Several decades ago (lol) i discovered Goya Adobo seasoning that had vinegar in it. I can't find that variety any more so I bought powdered white vinegar and powdered apple cider vinegar and add them to my blend. I order them online (not sure from which site there are several I order from). One word of advice go easy on the vinegar till you get used to it because it can take over.
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