texasgirl
Master Chef
Ok, did not follow directions, imagine that
2 eggs
2-8oz cream cheese, softened
1/2 c sugar
1 tbsp flour
called for 1/2 eggnog, I put 3/4
It seems too runny though. {don't normally do cooked cheesecakes though}Is there a way to add anything, flour maybe? without it being trash?
The consistency right now is like runny pancake mix or well... like thick eggnog
2 eggs
2-8oz cream cheese, softened
1/2 c sugar
1 tbsp flour
called for 1/2 eggnog, I put 3/4
It seems too runny though. {don't normally do cooked cheesecakes though}Is there a way to add anything, flour maybe? without it being trash?
The consistency right now is like runny pancake mix or well... like thick eggnog