Wittdogs B
Senior Cook
wittdog said:Green Hornet said:Then about the last hour or so I add the flavoring wood like Orange or the Oak or Hicorky.
hmmm, orange sounds interesting. We'll have to see if we can find some (maybe online?). Orange trees are a bit scarce in NY....
Buford has a couple of hotter spots on the grate but Dave has them all figured out, and it doesn't seem to be a signficant difference where we have to really move things around during the cook.
oops--that was me, not dave, I didn't log myself in when I went online.