ingredients ...
5 small biscuits( i use canned)
1 jar libbys sausage gravy mix
1lb breakfast sausage (i used jimmy dean country mild)
some shredded cheddar
5-6 slices bacon
prep
cook biscuits according to directions
roll out sausage in gallon size baggie ..
cut baggie open up the sides ..
slice or chop biscuits and place on one end of sausage ..
top with gravy then cheese ..
roll sausage up andcrimp the ends ...
wrap with bacon
smoke at 225 for 2-3 hours ...
5 small biscuits( i use canned)
1 jar libbys sausage gravy mix
1lb breakfast sausage (i used jimmy dean country mild)
some shredded cheddar
5-6 slices bacon
prep
cook biscuits according to directions
roll out sausage in gallon size baggie ..
cut baggie open up the sides ..
slice or chop biscuits and place on one end of sausage ..
top with gravy then cheese ..
roll sausage up andcrimp the ends ...
wrap with bacon
smoke at 225 for 2-3 hours ...