SmokinRubcom
Cook
- Joined
- Aug 27, 2008
- Messages
- 93
Smoked a boston butt today. Came out great and juicy. The family ate sandwiches and I froze the leftovers to make some Brunswick stew at a later date. The Butt was rubbed down with my rub and injected with the butt sauce recipe that’s on my website. Here’s the pic’s: