giggler
Sous Chef
Anyone ever tried these things? any sugestions to brand, etc.?
We love our Chicken Fried Steak with cream gravy here in Tx.
But do to my mouth getting older, I find even very hammered thin steaks a bit too tough.
They sell these sort of School Lunch frozen, breaded cutlets every where around here, and I thought I might try them.
I may get Run Out of Tx. for this, but I can't live without Chicken Fried Steak!
Thanks, Eric Austin Tx.
We love our Chicken Fried Steak with cream gravy here in Tx.
But do to my mouth getting older, I find even very hammered thin steaks a bit too tough.
They sell these sort of School Lunch frozen, breaded cutlets every where around here, and I thought I might try them.
I may get Run Out of Tx. for this, but I can't live without Chicken Fried Steak!
Thanks, Eric Austin Tx.