lovesabaker
Assistant Cook
- Joined
- Oct 3, 2007
- Messages
- 5
I have inherited several big Descoware pieces I'd love to have re-enameled. They have chips, cracks, stains, and worn (thin) spots in the bottoms. Most chips are in the top edges. Can anyone please recommend what to do? I would like to have them professionally done. They are that flame-orange/red color. The inside is white, and it is the white that badly needs to be refurbished. I love them. I use them. I would like to pass them on to my children. I posted this in another forum, and I'm hoping someone sees this and answers my question!