giggler
Sous Chef
I would like to do these.. but we don't really get large clams here, "Quahogs"?
we get very nice small muscles in bags.. would that be ok with just a very lite stuffing?.. probably for me just the same stuffing you would make for turcky..
one bag pepprage farm stuffing mix with some butter fried onion. garlick, green bell and maybe instead of chix broth use a bottle of clam juice?
Thanks, Eric Austin Tx.
we get very nice small muscles in bags.. would that be ok with just a very lite stuffing?.. probably for me just the same stuffing you would make for turcky..
one bag pepprage farm stuffing mix with some butter fried onion. garlick, green bell and maybe instead of chix broth use a bottle of clam juice?
Thanks, Eric Austin Tx.