benjaminochs
Assistant Cook
- Joined
- Jan 24, 2010
- Messages
- 2
For Christmas this year, my aunt brought a little snack she called "Crack on a Plate". I believe it only had four ingredients: crackers, butter, milk, and white chocolate chips. She said it was incredibly easy to make, possibly making a sauce thing with the milk and butter, dipping the crackers in that sauce, baking the crackers, and then placing the chocolate chips on top while the crackers are still hot. This creates a sweet yet slightly salty cracker treat great with the chocolate chips melted on top to create a hardened "icing" of sorts.
Does this ring a bell to anyone? I'd love to make these for myself but I would like to use a real recipe and not just wing it with my memory.
I'd ask my aunt myself but I only see her on the holidays.
Does this ring a bell to anyone? I'd love to make these for myself but I would like to use a real recipe and not just wing it with my memory.
I'd ask my aunt myself but I only see her on the holidays.